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Dinner at Aliada, Astoria
Aliada is a restaurant I’ve been to more than once, and in a city with over 18,000 restaurants, that’s saying a lot (I try not to repeat). These pictures are from my first visit, with my friend...
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What I Ate Wednesday: Yoga Teacher Training!
As of today, Maggie and I are five days into yoga teacher training! We are being taught and led, along with 7 others, by Tamsy Markham. Tamsy is the creative director and founder of High Street Yoga...
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What I Ate Wednesday: Yoga Teacher Training [Part II]
Another week, another What I Ate Wednesday hosted by Peas & Crayons! Apologies for the lack of posts lately, but we’ve been so busy and even though I’m home by 6 each evening, I’m so tired I can’t...
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What I Ate Wednesday: Yoga Teacher Training [Part III]
Part three of What I Ate Wednesday Yoga Teacher Training Edition! This day was from last week so I don’t remember many details of what we did that day, but I do know that we’ve done 2-3 hours of yoga...
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What I Ate Wednesday: Lake Colchuck
Kiyo and I ended our recent road trip by meeting our friends Maggie and Chelsea in the middle of Washington [state]. We camped out on a beautiful site in Cle Elum, and the next morning, drove about an...
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Dinner at Salt and Fat, Sunnyside
Tomorrow is my friend Danielle’s birthday, so this post is for her! :) Last year on her birthday I saw the most amazing sunset on my way to her birthday dinner, at the American / Asian fusion...
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Dinners at Maggie’s House, North Stonington
This summer, I lived with Maggie and her parents at their home in North Stonington, Connecticut, while the two of us were in Yoga Teacher Training. Maggie’s mom cooked us so many delicious, homemade...
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What I Ate Wednesday: Honolulu
I’m finally organized enough to be back to posting regularly on eyechow – yay! Here’s my first WIAW in a while. For breakfast I had coffee with milk & a smoothie I made of water, prickly pear...
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Recipe: Scrambled Egg Entree
This may sound weird, but I spontaneously created a recipe for a one-person meal that is quick, easy, yet satisfying and well-rounded: scrambled eggs for dinner. But before you roll your eyes, hear me...
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Kan Zaman, Honolulu
As you might expect, there aren’t myriad Moroccan restaurants in Honolulu. One of the few is Kan Zaman (which means “Once Upon a Time” in Arabic), located in the heart of downtown. My dad took Kiyo...
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